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House made desserts
Brunch platter for here or togo
Pickelhaube Bloody Mary
Hamburgers, outragious toppings
      Holiday themed Menues
  Schnitzels, lots of Schnitzels
Family Dinners            TOGO
Merchandise available
Party platters
Daily Specials

Meet The Chef

Chef Jannec Hornig, born and raised in Berlin, Germany and schooled in Berlin at the Sylter Hof Berlin, toured Europe to widen his culinary experience.


When he came to the United States he met his wife Katherine, an Irish American who grew up in Ireland before moving to the United States.

Jannec and Katherine now continue the tradition of German customs and exceptional service at their very own Restaurant, The Alpine Chef.

Together for 15 plus years at different kitchens,          with his team, Maribel Romero & Joe Henneberry,

something special is always cooking in their kitchen 


Family Style Meals To Go

Make dinner at home simple and delicious with our family style meals.


Each family meal serves four people at a great price!


Available for takeaway only

See our menu page, and decide which meal suits you best!

Wedding Table Set

 Our Brotzeitteller. Click on top to see more   events pages and info


Martini Mittwoch
every Wednesday

   7.00          Special     Martinis        at   the bar


        Fathers Day                 Weekend
   Alpine Picnic Beer
      Pickelhaube Bloody mary
      Mimosa Flight 
Pretzels w/ beer cheese & mustard
  lamb cevap cici over paprika rice

         Flatbread pizza trio
  BRUNCHPLATTER               for two *
Holzfaeller veal chop
           Delmonico steak teller
         Tiroler Schnitzel                     tripple decker

   Special dessert

              *only brunch item served all weekend

   Spargelfest 4/1
    Spring wine
  Spargel wraps

   Asparagus Risotto
Duck confit, bacon wrapped asparagus, dark beer sauce.
   Schnitzels, white asparagus,             fried egg & hollandaise.
      Shrimp and mussels with asparagus & house parpadelle

   And MORE !


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