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House made desserts
Brunch platter for here or togo
Pickelhaube Bloody Mary
Hamburgers, outrageous toppings
      Holiday themed Menues
  Schnitzels, lots of Schnitzels
Haxen
Family Dinners            TOGO
Merchandise available
PRETZELS
Party platters
Daily Specials
ABOUT
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Meet The Owners & Chef

Chef Jannec Hornig, born and raised in Berlin, Germany and schooled in Berlin at the Sylter Hof Berlin, toured Europe to widen his culinary experience.

 

When he came to the United States he met his wife Katherine, an Irish American who grew up in Ireland before moving to the United States, has been in this business for over 30 years.

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Jannec and Katherine now continue the tradition of German customs and exceptional service at their very own Restaurant, The Alpine Chef.

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Together for 18 plus years at different kitchens,          with his team, Maribel Romero & Joe Henneberry,

something special is always cooking in their kitchen 

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Family Style Meals To Go

Make dinner at home simple and delicious with our family style meals.

 

Each family meal serves four people at a great price!

 

Available for takeaway only

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See our menu page, and decide which meal suits you best!

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Wedding Table Set

 Our Brotzeitteller. Click on top to see more   events pages and info

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         NEW 
Martini Mittwoch
every Wednesday

   7.00          Special     Martinis        at   the bar


 

Oktoberfest Menu
 

Obazda ~ creamy Brie spread with beer and onions
Riesen Oktoberfest smoked sausage on baguette with maggie onions
PRETZELS w/ beer cheese, mustard
Leberkase w/ fried egg & german potato salad

Tafelspitz brisket with horseradish cream and potatoes
Krustenbraten pork roast with beer sauce and bread dumplings
Oktoberfest sample platter

Special desserts weekly


O`zapft is

MERCHANDISE

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